Choosing Sturdy Appliances

Why You Should Consider Purchasing Used Restaurant Equipment

Restaurant appliances are often expensive for a reason -- they're built to last for a long time and to stand up to a variety of extremely adverse conditions. If you are looking for restaurant equipment for a new or existing establishment, you're probably interested in finding ways to save money on equipment without sacrificing quality. You'll be pleased to know that it's possible to find good used restaurant equipment that does the job just as well as their brand new counterparts, and restaurant supply companies always have a good selection of used items in stock. Following are several great reasons to consider purchasing used restaurant equipment in order to free up funds for other aspects of your food service business. 

You'll Save Money

Used equipment always comes with a more palatable price tag than its shiny new counterparts. Like other new products, restaurant equipment depreciates significantly as soon as they are sold. Because the restaurant business has a high failure rate, it's often possible to find equipment that has barely been used for a significantly lower price than if you bought it new. You might also be able to negotiate a good price with a retailer who carries used restaurant equipment. If your startup budget is limited, you may be better off purchasing name brand used equipment rather than taking your chances with off-brand items that may or may not have been manufactured to market standards. Also, many people don't realize that they can get the same tax breaks for used equipment that they can for their new counterparts.

You'll Help the Environment

Buying used equipment provides an excellent way to lighten the impact of your carbon footprint. It's a form of recycling that make perfect sense -- but be sure that you choose brand names that are well-known for endurance and quality. Choosing proven brand names also ensures that you will be able to easily find necessary parts in the event that certain components need to be replaced. Repair technicians are also much more likely to be familiar with brand names than with off-market products. Also, keep in mind that steel shelving and tables don't have mechanical parts that can malfunction and break, so you have nothing to lose by purchasing these items used as long as they are intact and in optimal condition. 

Nonetheless, it's important to bear in mind that used equipment may not be right for every situation, so be sure to seek the advice of a restaurant supply company, such as Taylor Freezer Sales Of Arizona.


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